diets

The foraging ecology of feral goats Capra hircus in the Mahoenui giant weta reserve, southern King Country, New Zealand

Feral goats (Capra hircus) were studied in the Mahoenui giant weta reserve, southern King Country, New Zealand, from March 1992 to February 1993. The reserve supports the main population of the undescribed Mahoenui giant weta (Deinacrida sp.). Gorse (Ulex europaeus) is the dominant woody browse plant in the reserve and provides protection, shelter and food for weta. The activities, foraging behaviour and diet of feral goats within the reserve were measured by direct observation and analysis of rumen contents.

Diet and Food Preferences of White-Tailed Deer in Northeastern Stewart-Island

The diet and food preferences of white-tailed deer (Odocoileus virginianus) on north-eastern Stewart Island are described from the analysis of 160 samples of rumen contents collected between 1979 and 1985, and vegetation surveys in 1975 and 1976. Deer browsed all the hardwood trees, but few shrubs, ferns, or podocarps. Woody plants comprised 85.1 % (dry weight) of annual diet. Broadleaf (Griselinia littoralis; 34.6%) and supplejack (Ripogonum scandens; 18.6%) were the most important foods, all other species comprising less than 5%.